Pastry Chef - Jumeirah Saadiyat Island

Job Description

About Jumeirah & the Hotel:

Jumeirah, a global leader in luxury hospitality and a member of Dubai Holding, operates an exceptional portfolio of 31 properties across the Middle East, Europe and Asia. In 1999, Jumeirah changed the face of luxury hospitality with the opening of the iconic Jumeirah Burj Al Arab and the brand is now renowned worldwide for its distinguished beachfront resorts, esteemed city hotels and luxury residences. From the contemporary Maldivian island paradise at Jumeirah Olhahali Island to the art-inspired Jumeirah Capri Palace in Italy and the modern twist on a British classic at Jumeirah Carlton Tower in London, the brand has become synonymous with warm and generous service and the ability to craft distinctive and purposeful experiences that bring joy to guests from across the world.

A sustainable hospitality leader in the capital, Jumeirah Saadiyat Island is a breadth of fresh air offering an eco-friendly stay amidst contemporary surroundings on the Abu Dhabi coastline. Surrounded by natural beauty and designed to care for every aspect for guest wellbeing, the resort resembles a perennial summerhouse where visitors can experience Abu Dhabi Island life at its best. The luxury beachfront resort is home to seven world-class restaurants and bars, three swimming pools and the award-winning spa featuring an extensive menu of specialised treatments and exclusive products from all around the world. In addition, guests can utilise a wide range of leisure facilities including a mixed and ladies only gym, a kids club and a tennis court. Boasting 400 metres of pristine private beach and sand dunes, the resort is anchored on one of the most desirable beach locations in the UAE and was conceived with the environment in mind having implemented eco-friendly strategies and initiatives since its launch in 2018.

About The Job

An opportunity has arisen for a Pastry Chef to join our team at Jumeirah Saadiyat Island. The main duties and responsibilities of this role:

• Assists in the preparation of the departmental budget.
• Ensure that the outlets operational budget is in line and costs are strictly controlled maximizing profitability.
• Assist each Executive Chef and/or Executive Sous Chef to run their kitchens with pastry and bakery contribution at an acceptable food cost.
• Demonstrates a commitment to the development and implementation of innovations throughout the pastry and bakery kitchens.
• Responsible for continually upgrading the Departmental SOP Manual, detailing standards of performance, policies, and procedures pertinent to the efficient operation of the outlets front and back of house in accordance with Jumeirah’s policies & Abu Dhabi municipality requirements.
• Will be handling the opening of Cake Shop as the new project.
  
  

About You

The ideal candidate for this position will have the following experience and qualifications:

• Intensive experience working in upscale or luxury hotel pastry kitchens, with a minimum of 5-7 years of experience in progressively senior pastry roles
• Strong leadership abilities, including the ability to inspire and motivate a team of pastry chefs and bakers to consistently achieve excellence
• Flexibility and adaptability to thrive in a dynamic and ever-changing hospitality environment, with the ability to adjust to guest preferences, seasonal ingredients, and industry trends
• A genuine passion for pastry and a commitment to delivering exceptional guest experiences, with a relentless pursuit of excellence in all aspects of pastry production
  
  

About The Benefits

We offer an attractive tax-free salary, paid in Dirhams (AED), the local currency of the UAE. In addition, we offer generous F&B benefits, reduced hotel rates across our properties globally, excellent leave and health care package including dental coverage, flights home, life insurance, incentive programs, and other employee benefits making the role attractive to high performers and any applicant looking for a career with one of the most luxurious brands in the hospitality industry.

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