Dietitian (225-701)

We are seeking a skilled and compassionate Dietitian to join our team in providing excellent nutritional care and advice to our clients. The ideal candidate will have a deep understanding of nutrition science and its practical applications to improve patient health and wellness. As a Dietitian, you will assess individual dietary needs, develop personalized nutrition plans, and provide educational workshops to promote a healthy lifestyle. Your expertise will contribute significantly to addressing dietary-related health issues, helping our clients achieve their health goals. If you are dedicated to making a positive impact in people’s lives through nutrition, we would love to hear from you.

Responsibilities

• Assess the dietary and health needs of clients and develop individualized nutrition plans.
• Provide evidence-based nutrition advice to clients to promote healthy living.
• Analyze clients’ eating habits and medical backgrounds to devise suitable diet programs.
• Communicate with clients to ensure adherence to dietary recommendations effectively.
• Monitor and document clients' progress and adjust nutrition plans as needed.
• Conduct educational workshops and seminars to raise awareness of healthy eating habits.
• Collaborate with healthcare professionals to coordinate patient care strategies.
• Research and keep up-to-date on nutritional science and dietary guidelines trends.
• Counsel individuals and groups on basic rules of good nutrition and healthy lifestyle choices.
• Design nutrition programs to help manage or prevent specific health conditions.
• Develop nutrition-based reports and presentations for organizational stakeholders.
• Attend meetings and healthcare events to advocate for the importance of nutrition.

Requirements

• Bachelor’s degree in Dietetics, Nutrition, or a related field is required.
• Possess a valid state license or certification as a Registered Dietitian.
• Strong understanding of nutrition science and its practical applications.
• Excellent interpersonal skills with the ability to communicate complex information clearly.
• Experience in developing personalized dietary plans for diverse populations.
• Ability to work collaboratively with a multidisciplinary team of healthcare professionals.
• Proficiency in using dietary software and other healthcare technologies.
• A passion for nutrition, health education, and improving patient well-being.
• Strong organizational skills with the ability to manage multiple clients effectively.