We are seeking a talented and dedicated Sous Chef to join our dynamic culinary team. As a Sous Chef, you will play a pivotal role in the day-to-day operations of our kitchen, working closely with our Head Chef to ensure a high stand...

The Food and Beverage (F&B) Supervisor is a vital role within the hospitality industry, responsible for overseeing the dining operations and ensuring exceptional guest experiences within an establishment. This position demands a...

As an Assistant Food & Beverage Manager, you will play a vital role in overseeing the day-to-day operations of the food and beverage department, assisting in delivering exceptional services to our guests. You will work closely w...

A Sandwich Maker at our Lebanese Restaurant plays an integral role in delivering high-quality and authentic culinary experiences to our valued customers. Working in a fast-paced environment, you will have the opportunity to craft a ...

We are seeking a skilled and dedicated Line Cook specializing in fish to join our dynamic culinary team. In this role, you will be responsible for preparing and cooking fish dishes to perfection, maintaining the highest quality stan...

We are currently seeking a skilled and dedicated Fish Grill Cook to join our team. As a Fish Grill Cook, you will be responsible for preparing and grilling a wide variety of fish and seafood dishes. Your primary role will be to ensu...

An F&B (Food and Beverage) Executive plays a crucial role in the hospitality industry by overseeing the operations of the food and beverage department. They are responsible for ensuring the quality and efficiency of food service...

As a Commis I, you will be an essential part of the culinary team, providing support to the kitchen under the supervision of the chef and senior cooks. This entry-level position is perfect for individuals with a passion for the culi...

The Restaurant Captain plays a pivotal role in delivering exceptional dining experiences and ensuring the smooth operation of a restaurant. As a leader on the floor, the Captain is responsible for supervising and coordinating team m...

Are you a passionate and creative culinary professional with an eye for detail and a love for all things sweet? We are seeking an innovative Executive Pastry Chef to lead our pastry team and elevate our dessert offerings to new heig...

A Food and Beverage Executive is a critical position within the hospitality industry, responsible for overseeing the entire food and beverage operations of a facility. This role demands a blend of management and culinary skills to e...

As a Food and Beverage Server, you will play a crucial role in ensuring an exceptional dining experience for all guests. You will be responsible for providing outstanding customer service and efficiently delivering food and beverage...

We are seeking a professional, energetic, and attentive Restaurant Waiter to join our dynamic team. The ideal candidate will have a passion for delivering exceptional customer service and providing an outstanding dining experience t...

We are seeking an experienced CDP (Chef de Partie) who specializes in Taiwanese and Chinese Cuisine. You must be confident working with a ...

The Food and Beverage (F&B) Service Expert is a crucial role within the hospitality industry, responsible for delivering an exceptional dining experience to guests. As an F&B Service Expert, you are expected to possess a dee...

As a Commis III in our Pastry Kitchen, you will play a pivotal role in crafting mouth-watering desserts that leave our guests delighted. This position is perfect for an enthusiastic and creative individual with a passion for the cul...

The Cafe Manager plays a pivotal role in ensuring the smooth operation of a bustling cafe environment. This role requires a dynamic individual with a passion for customer service and a knack for team leadership. The Cafe Manager wil...

An Arabic Chef is responsible for preparing and cooking a variety of traditional and contemporary Arabic cuisine dishes, ensuring the highest quality in taste and presentation. This role goes beyond merely following recipes and invo...

A Commis Chef plays a crucial role in a professional kitchen, supporting the chef de partie and ensuring that culinary operations run smoothly. This entry-level position is perfect for individuals passionate about cooking and eage...

Pay: 1,999.00 (AED) - 2,000.00 (AED) per monthJob description:...