The position of an F&B Supervisor is vital within dining establishments, helping ensure the delivery of high-quality service and the seamless operation of food and beverage activities. As an F&B Supervisor, your role will in...

We are seeking a highly motivated and experienced Assistant Food & Beverage Manager to join our dynamic hospitality team. The ideal candidate will be responsible for assisting in the management of day-to-day food and beverage op...

An exciting opportunity awaits a talented Arabic Chef to join our culinary team. We are searching for a skilled and passionate chef who possesses a deep understanding of Arabic cuisine and can bring authentic flavors and creativity ...

Additional InformationJob Number26063303Job CategoryFood and Beverage & CulinaryLocationSheraton Grand Chennai Resort & Spa, 280 ECR, V...

Additional InformationJob Number26053899Job CategoryFood and Beverage & CulinaryLocationCourtyard by Marriott Chennai, 564 Anna Salai, Chen...

Organization- Hyatt Place Hyderabad Banjara HillsSummaryTo supervise the assigned station / section of the outlet kitchen, in order to prepare a consistent, high quality product and ens...

Additional InformationJob Number26063293Job CategoryFood and Beverage & CulinaryLocationSheraton Grand Bangalore Hotel at Brigade Gateway, ...

Company Description"Why work for Accor?We are far more than a worldwide leader. We welcome you as you are and you can find a job and brand that matches your personality. We support you to grow and learn...

Organization- Hyatt Regency ChennaiSummaryTo provide courteous, professional, efficient and flexible service consistent with the hotel’s policies in order to maximize guest satisfacti...

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NULLDont quite meet every single requirement, but still believe youd be a great fit for the job? Well never know unless you hit the Apply button. Start your journey with us today....

Company DescriptionWe are more than 230,000 hospitality experts placing people at the heart of what we do, creating emotion for our guests, and nurturing passion for service and achievement beyond limits. Build...

Duties And ResponsibilitiesAs Sous Chef, I will support the Executive Chef and assume responsibility for the efficient operation in the following:Continually focus on the rejuvenation of the cul...

Company DescriptionJoin a hotel that is a member of the Accor network, whose group brings together more than 45 brands, 5,500 hotels, 10,000 restaurants and lifestyle destinations. Here, we believe in you and w...

A Barista affects every Guest experience with ours restaurants, bars, room service, banquets, and in-hotel cafes. We always deliver an experience that will exceed our Guests food, beverage, and culinary expectations.Wha...

Company Description"Why work for Accor?We are far more than a worldwide leader. We welcome you as you are and you can find a job and brand that matches your personality. We support you to grow and learn...

Additional InformationJob Number26062928Job CategoryFood and Beverage & CulinaryLocationThe Ritz-Carlton Bangalore, 99 Residency Road, Beng...

Organization- Hyatt Place Hyderabad Banjara HillsSummaryTo supervise the assigned station / section of the outlet kitchen, in order to prepare a consistent, high quality product and ens...

ApplyJob TypePart-timeDescriptionJob SummaryThe Barback/ Club Host supports bar operations within Lagoon’s private clubs by assisting bartenders, serving food ...