Production Helper (Spice Production Unit) (225-808)

The Production Helper in a Spice Production Unit plays a crucial role in ensuring the efficient and smooth operation of the production process. This position requires a high level of attention to detail, as the helper must handle various tasks essential for producing high-quality spice products. The Production Helper will work closely with machine operators and supervisors to maintain production schedules and optimize workflow. They will be responsible for supporting the production team by performing duties such as moving materials, cleaning work areas, preparing ingredients, and operating basic machinery. The helper must adhere strictly to safety guidelines and maintain a clean, organized workspace to ensure food safety and quality standards are met. This role is ideal for individuals who are motivated, hardworking, and eager to learn practical skills in a fast-paced production environment.

Responsibilities

• Assist in the preparation and weighing of raw materials and spices.
• Operate basic machinery under the supervision of the line manager.
• Transport raw materials, finished products, and equipment throughout the facility.
• Ensure that all spice blends are mixed according to specific recipes.
• Participate in the cleaning of machines and work areas post-production.
• Report any machine malfunctions or safety hazards to supervisors immediately.
• Help with packing and labeling products as per company standards.
• Monitor production processes to ensure quality and efficiency are maintained.
• Adhere to health and safety regulations in a busy production environment.
• Coordinate with team members to facilitate smooth production flow.
• Manage inventory by informing the supervisor about low stock levels.
• Assist in the organization and storage of production supplies and equipment.

Requirements

• High school diploma or equivalent education is preferred for this role.
• Previous experience in a production or manufacturing setting is advantageous.
• Basic understanding of machinery and production equipment operations.
• Strong commitment to safety procedures and cleanliness standards in the workplace.
• Excellent communication skills to work effectively with team members.
• Ability to stand for extended periods while performing physical tasks.
• Willingness to work flexible hours, including weekends and evenings if necessary.