Commis 1 - Pastry

Shangri-La Dubai

The award-winning Shangri-La Dubai offers luxurious accommodations, exceptional dining, and gracious hospitality in the heart of one of the worlds most dynamic cities.

The hotel’s 302 rooms, serviced apartments, residences, and offices offer a combination of traditional luxury and modern functionality. Fantastic views and thoughtfully selected furnishings create an experience of unparalleled style and comfort.

As Commis 1 - Pastry, we rely on you to:

• Take responsibility for the Desserts and Pastry section production
• Supervise the daily operation of the Pastry section
• Ensure the food quality is always of high standards
• Assist in planning and designing the daily menu
• Maintain a close and positive relationship with the team
  
  

• Has any culinary degree/diploma
• Has minimum one year (1) experience as Chef de Partie - Pastry either a luxury restaurant or a 5* hotel background
• Has a creative and an eye for details
• Is up to date with new culinary trends available in the market
• Has excellent leadership and interpersonal skills
• Is committed to serving food of the highest quality
• Communicates and writes with fluency in English
• Is a self-starter and team player
• Is willing to work shifts