Talentmate
India
3rd September 2025
2509-1846-55
Organization- Hyatt Place
Resumo
To ensure a clean and sanitary work environment in the kitchen and stewarding areas, and to wash, clean and stock operating equipment and kitchen utensils.
Qualificações
Basic knowledge of Kitchen Hygiene / 1-2 Years work experience as Steward in a hotel or restaurant with good standards desirable.
Role Level: | Entry-Level | Work Type: | Full-Time |
---|---|---|---|
Country: | India | City: | Gurgaon ,Haryana |
Company Website: | http://www.place.hyatt.com | Job Function: | Management |
Company Industry/ Sector: |
Hospitality |
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