Housekeeping Supervisor (225-724)

The Housekeeping Supervisor plays a crucial role in maintaining the cleanliness, orderliness, and aesthetic appeal of our organization's facilities. This position involves supervising a team of housekeeping staff to ensure that cleaning operations are carried out efficiently and effectively. The ideal candidate will have an eye for detail, excellent leadership capabilities, and a strong commitment to quality service. You will be responsible for developing and implementing cleaning procedures, conducting inspections, and addressing any issues to uphold high cleanliness standards. As a Housekeeping Supervisor, you will work closely with other departments to ensure an optimal guest and employee experience.

Responsibilities

• Oversee daily housekeeping operations, providing guidance and leadership to staff.
• Conduct regular inspections to ensure compliance with cleanliness standards.
• Train and mentor new housekeeping staff to maintain high-quality service.
• Develop cleaning schedules and assign tasks based on priorities and staff availability.
• Ensure all housekeeping activities are performed in accordance with safety protocols.
• Manage inventory and order cleaning supplies to prevent stock shortages.
• Address guest complaints or issues promptly to ensure customer satisfaction.
• Coordinate with other departments to facilitate cross-functional collaboration.
• Keep accurate records of cleaning activities and staff performance reviews.
• Implement cost-effective measures to enhance operational efficiency.
• Participate in staff meetings to discuss housekeeping issues and updates.
• Ensure that all cleanliness aspects are in compliance with regulatory standards.

Requirements

• High school diploma or equivalent; further education is a plus.
• Proven experience in a housekeeping supervisory or similar role.
• Strong leadership skills and the ability to motivate a team effectively.
• Excellent organizational and multitasking abilities to manage diverse responsibilities.
• In-depth knowledge of housekeeping operations, procedures, and equipment use.
• A keen eye for detail to ensure high standards of cleanliness and order.
• Good communication skills to interact effectively with staff and management.