Company DescriptionFairmont Bab Al Bahr is a 5-star Abu Dhabi beac...

( 21516 )Rare Finds is a collection of extraordinary resorts rooted in their destination and shaped by its people. Each destination celebrates the stories, culture and character of its surroundings, creating meaningful experien...

Position SummaryThe Preparation kitchen sous-chef must be able to work in a fast-paced environment and is responsible for all Preparation kitchen functions, controlling costs, ensuring Food & Beverage quali...

Organization- Hyatt Centric Jumeirah DubaiSummaryAbout Hyatt Centric Jumeirah DubaiHyatt Centric Jumeirah Dubai is a lifestyle hotel designed f...

Additional InformationJob Number 26136049Job Category Food and Beverage & CulinaryLocation Dubai Marina, PO Box 213084, Dubai, United Arab ...

Company OverviewISBA by Bagatelle Dubai brings Bagatelle Group’s celebrated formula of lively French-Mediterranean dining to a beachfront setting on Palm West Beach, developed in partnership with 7 Manag...

Job DescriptionAbout Wynn Al Marjan Island:Wynn Al Marjan Island will be the first integrated resort in the UAE. Set to open in 2027, the resort will be located 50 miles from Dubai International Airport...

About CaloLaunched in Bahrain in November 2019, Calo is on a mission to make healthy easy. We’re a team of dedicated individuals driving this mission by providing better, faster, and more affordable access to food through...

Location: UAEReports to: Head ChefDepartment: Culinary OperationsEmployment Type: Full-timeRole OverviewThe So...

Location: UAEReports to: Head ChefDepartment: Culinary OperationsEmployment Type: Full-timeRole OverviewThe So...

Job Location:Desert Islands Resort & Spa by AnantaraAnantara Hotels & Resorts is a global luxury hotel and resort brand rooted in Thai culture, with an intrinsic sense of authentic hospitality. ...

Junior Sous Chef – Chinese | Thai CuisineWhite Orchid | JA The Resort | Dubai, UAESet against the backdrop...

...

...

Organization- Park Hyatt DubaiSummaryThe Specialty Sous Chef - Nikkei Cuisine is responsible for leading the preparation and presentation of authentic and contemporary Nikkei cuisine, b...

( 21455 )A part of Kerzner International, a global leader in luxury hospitality, Atlantis, The Palm is a world where iconic stays, legendary adventures, and the boldest flavours all come together to transport guests to A World ...

( 21346 )Rare Finds is a collection of extraordinary resorts rooted in their destination and shaped by its people. Each destination celebrates the stories, culture and character of its surroundings, creating meaningful experien...

Organization- Grand Hyatt DubaiSummaryYou will be responsible to assist with the efficient running of the department in line with Hyatt International's Corporate Strategies and bra...

Job Location:Anantara Downtown DubaiAnantara Hotels & Resorts is a global luxury hotel and resort brand rooted in Thai culture, with an intrinsic sense of authentic hospitality. Inspired by the Sans...

Company DescriptionRadisson Hotel Group is one of the world's...