Driven to create unique home-grown food concepts that bring people together, the Independent Food Company is a UAE-based hospitality company with multiple concepts under its umbrella – SALT, Parkers, Somewhere, Public, Soil, Shalwa and Kumo.
We are presently seeking to hire a highly qualified Strategic Sourcing Manager, who will be responsible for developing and executing sourcing strategies to optimize the supply chain for raw materials, ingredients, packaging, and services within the food industry. This role requires a strong understanding of the food sector, supplier markets, cost drivers, and quality standards. The manager will collaborate cross-functionally to ensure cost-effective procurement, risk mitigation, and supplier innovation aligned with company goals.
Key Responsibilities
Develop and implement strategic sourcing plans for key categories including raw materials, commodities, ingredients, packaging, and indirect materials, with cost reduction and cash release targets.
Conduct market analysis and supplier research to identify sourcing opportunities, risks, and innovations in the food supply chain.
Lead supplier negotiations to secure favorable terms, including pricing, quality, delivery, and sustainability commitments.
Establish and maintain strong relationships with existing strategic suppliers to ensure continuity and improvement.
Collaborate with Quality Assurance & Control teams, Operations, Chefs, and Regulatory teams to align sourcing strategies with product specifications, compliance requirements and market constraints.
Monitor supplier performance & relationship using KPIs and implement corrective actions where necessary.
Drive cost reduction initiatives and value engineering projects without compromising quality and safety standards.
Prepare and present regular reports on sourcing activities, savings, and market trends to higher management.
Develop suppliers innovation capabilities across the region – work on regionalizing our supply base
Support sustainability and corporate social responsibility goals by integrating environmentally responsible sourcing practices.
Keep up to date with food industry trends, regulations, and innovations impacting sourcing decisions.
Contribute to INDPT employee development & engagement through on boarding them in all transformational projects and breakthrough process
Led Procurement Business Continuity Process across key countries like the U.A.E and K.S.A
Role Requirements
Bachelors degree in supply chain management, Business Administration, Food Science, or related field.
Minimum 7-10 years of experience in strategic sourcing or procurement within the food industry and / or more generally within the FMCG sector.
Strong knowledge of food ingredients, raw materials sourcing, packaging, and related supply markets.
Proven track record in supplier negotiation, cost management, and contract development.
Familiarity with food safety standards (e.g., HACCP, BRC, SQF) and regulatory compliance are an advantage.
Proficient in procurement software and Microsoft Office Suite.
Proficient in ERP (Ariba, Oracle,….) and e-procurement tools
Language: Perfect English, additional language is a plus
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