Kitchen Laundry Technician General Engineering AJBR

Job Description

Emaar Hospitality Group, a premier global provider of enriching, personal and memorable lifestyle

experiences. As an innovative, agile and influential leader in hospitality, Emaar Hospitality Group is a

wholly-owned subsidiary of Emaar Properties PJSC, the developer of elegantly designed and

exceptionally built property, malls and hospitality projects across the world.

Address Hotels + Resorts is the first brand launched by Emaar Hospitality Group with properties situated

in some of the most sought-after locations. Address brings a fresh identity to the global hospitality and

service sector by setting new benchmarks with its gracious hospitality and exceptional service.

Recognized for its fusion of contemporary style with a touch of classic elegance, Address Hotels + Resorts

enriches the lives of its guests with intuitive experiences. Staying true to its tagline ‘Where Life Happens’,

Address offers its guests opportunities to celebrate life and its most cherished moments. It’s the ultimate

Address.

This Engineering function is responsible for maintenance and planning across the hotel to ensure full

availability and serviceability of hotel facilities and to minimise disruption for guests. It is responsible for

overseeing all repair work, preventative maintenance and reconstruction work is completed to standard,

as well as ensuring functional emergency recovery plans.

Responsibilities

• Minimum Certification in Maintenance Engineering or related Technical field.
• Minimum of 1 -2 years’ experience in a similar position in a 5-star hospitality company.
• Good knowledge of preventive maintenance of Hotel assets.
  
  

• Conduct all operational tasks in the Engineering department in line with required service standards and procedures.
• Go the extra (s)mile where you can.
• Prevent complaints and ensure adequate service recovery where needed.
• Pro-actively communicate with fellow Ambassadors, always with the Guest’s interests at heart.