Job Description

  • Prepare food items according to recipes and production requirements
  • Assist with preparation of stocks, sauces, meats, vegetables, and fruits 
  • Ensure proper cleaning, washing, and sanitizing of ingredients 
  • Maintain consistent food quality following SOPs and food safety standards 
  • Operate kitchen equipment safely (slicers, grinders, mixers, etc.) 
  • Maintain cleanliness and hygiene of work areas and equipment 
  • Support senior chefs during service periods
     




     


Job Details

Role Level: Entry-Level Work Type: Full-Time
Country: United Arab Emirates City: Dubai
Company Website: http://www.cipriani.com Job Function: Food & Beverage Services
Company Industry/
Sector:
Hospitality

What We Offer


About the Company

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