Clinical Dietitian - Paediatric (225-806)

A Clinical Dietitian specializing in pediatrics is responsible for providing expert nutritional care to children and adolescents within a healthcare setting. This role involves assessing the dietary needs of young patients, devising personalized nutrition plans, and collaborating with healthcare professionals to support the overall health and development of children. The dietitian works closely with families and caregivers to educate them about the importance of nutrition and how it affects growth, development, and disease management in pediatric patients. The ideal candidate possesses an in-depth understanding of pediatric nutrition needs and is passionate about improving the health outcomes of children. The role requires strong communication skills to effectively collaborate across interdisciplinary teams and engage with patients and their families, ensuring that dietary needs and preferences are met with consideration for cultural and individual circumstances.

Responsibilities

• Evaluate the nutritional needs of pediatric patients to provide appropriate dietary care plans.
• Design personalized nutrition programs tailored to individual child's health conditions and treatment goals.
• Collaborate with pediatricians and other healthcare professionals to deliver comprehensive care.
• Educate families and caregivers on dietary changes to support the child’s health and development.
• Monitor the progress and effectiveness of nutrition interventions and modify plans as needed.
• Keep detailed records of patient dietary information, interventions, and outcomes.
• Engage in interdisciplinary team meetings to discuss ongoing patient care and nutritional strategies.
• Stay informed about the latest research and developments in pediatric nutrition therapy.
• Advise on the nutritional content and appropriateness of menus and meal plans in pediatric wards.
• Conduct workshops and seminars on pediatric nutrition for healthcare staff and community groups.
• Provide nutrition consultation services to address complex dietary concerns in pediatric care.
• Adhere to all healthcare regulations and ethical standards in the provision of nutritional care.

Requirements

• Bachelor’s degree in Nutrition, Dietetics, or a related field is required.
• Current registration as a Dietitian or eligibility for registration with a recognized body.
• Specialized training or experience in pediatric nutrition care is highly preferable.
• Excellent communication skills to effectively connect with children and caregivers.
• Strong analytical skills to assess dietary needs and customize nutrition plans.
• Ability to work collaboratively in a multidisciplinary healthcare environment.
• Commitment to continuing professional development and staying updated with nutrition trends.