Barista - Revo

Job Location:

NH Collection Dubai The Palm

NH Collection Hotels & Resorts showcases captivating hotels housed in authentic landmark buildings across Europe, Latin America, the Middle East, Asia, and beyond. Thoughtfully designed with an eclectic-elegant atmosphere, our hotels are built to evoke extraordinary feelings — paying great attention to stimulating details that create truly memorable moments.

We welcome business travellers, friends, and couples seeking premium service, and we craft experiences centred on wellbeing, gastronomy, culture, and pure indulgence. If you are passionate about creating those extraordinary moments for every guest, NH Collection is the place to do it. Feel the extraordinary.

We are looking for a passionate and service-oriented Barista to join our Food & Beverage team at NH Collection Dubai The Palm.

As a Barista, you will prepare and serve high-quality coffee and other beverages while providing warm, friendly, and professional service to our guests.

Key Responsibilities

• Prepare and serve coffee, tea, and other beverages according to established recipes and hotel standards.
• Provide friendly, attentive, and professional service to guests.
• Maintain good knowledge of coffee varieties, brewing methods, beverage menus, and available products.
• Take guest orders accurately and provide recommendations based on preferences.
• Ensure consistent quality, presentation, and temperature of all beverages served.
• Support upselling of beverages, pastries, and other menu items.
• Operate and maintain coffee machines, grinders, and other equipment correctly.
• Maintain cleanliness and organization of the coffee station and service areas.
• Monitor stock levels and assist with requisitions and inventory control.
• Ensure proper storage and rotation of ingredients and products.
• Process orders and guest bills accurately using the POS system.
• Follow food safety, hygiene, health and safety, and hotel procedures at all times.
• Assist with opening and closing duties and other operational requirements as assigned.
  
  

• Previous experience as a Barista, preferably within a hotel, café, or restaurant environment.
• Good knowledge of coffee preparation, espresso-based beverages, and coffee equipment.
• Basic latte art skills are an advantage.
• Passion for hospitality and delivering excellent guest service.
• Friendly and positive personality with good communication skills.
• Good command of spoken English; additional languages are an advantage.
• Strong attention to detail and commitment to product quality.
• Ability to work effectively in a busy environment.
• Flexible to work shifts, weekends, and public holidays.