Commis Chef – Bakery 02F25

We are seeking a talented and enthusiastic Commis Chef to join our vibrant bakery team. As a Commis Chef, you will have the opportunity to hone your culinary skills and learn from experienced chefs in a dynamic environment. In this role, you will play a vital support function in preparing high-quality baked goods, helping to maintain kitchen organization and efficiency. You'll be involved in all stages of bread and pastry preparation, ensuring that every product meets our stringent quality standards. If you have a passion for baking and a desire to develop your culinary expertise, this is an excellent opportunity to grow your career with us.

Responsibilities

• Assist in the preparation of high-quality baked goods following established recipes.
• Maintain cleanliness and organization in the baking area at all times.
• Support senior chefs in the preparation and execution of baking tasks.
• Observe and monitor baking processes to ensure product quality and consistency.
• Measure and combine ingredients accurately as directed by the senior chefs.
• Participate in inventory management by assisting in stock checks and ordering supplies.
• Operate kitchen tools and bakery equipment safely and efficiently as directed.
• Comply with health and safety regulations to ensure a safe kitchen environment.
• Assist in the creation and decoration of pastries and breads under guidance.
• Contribute ideas and participate in the development of new bakery items.
• Assist in the packaging and presentation of baked goods for sale or delivery.
• Ensure timely cleaning and maintenance of kitchen and bakery equipment.

Requirements

• Completion of a culinary school program with a focus on baking preferred.
• Previous experience in a bakery or food preparation role is beneficial.
• Basic understanding of baking techniques and food safety regulations.
• Ability to follow detailed instructions and multitask efficiently in a busy kitchen.
• Strong organizational and time management skills to manage workload effectively.
• Good communication skills and the ability to work collaboratively with team members.
• Willingness to learn and develop professionally within a team environment.