Job Description

Prepares and cuts meat for sale by trimming, deboning, grinding, and portioning it into retail-ready cuts like steaks, chops, and roasts. Key responsibilities include maintaining a clean and sanitary workspace, weighing and packaging meat, managing inventory, and often interacting with customers to provide recommendations.

Qualifications

  • ALS GRAD or HS Grad
  • With or without experience
  • No visible tattoos
  • Complete mandatory requirements NBI and Medical


Job Details

Role Level: Not Applicable Work Type: Full-Time
Country: Philippines City: Solano Cagayan Valley
Company Website: https://paramountmpc.org/ Job Function: Food & Beverage Services
Company Industry/
Sector:
Human Resources Services

What We Offer


About the Company

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