Job Description

The Group Head, F&B Operations – Service provides enterprise-wide leadership for food and beverage service operations across all brands and properties. The role develops and governs service standards, guest experience strategies, quality assurance programs, and operational excellence frameworks to ensure consistent service delivery and brand integrity. It oversees service quality audits, people capability development, cost optimization initiatives, and continuous improvement programs, driving exceptional guest satisfaction and operational performance across the organization's multi-property portfolio.


Job Details

Role Level: Mid-Level Work Type: Full-Time
Country: Philippines City: Pasay National Capital Region
Company Website: https://www.nipponhasha.com Job Function: Food & Beverage Services
Company Industry/
Sector:
Food and Beverage Services

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