Cost Accounting Manager

Job Title: Cost Accounting Manager

Location: Mandaluyong City

Work Schedule: Morning Shift | Monday to Friday

Job Summary

We are currently in need of a Cost Accounting Manager who will be responsible for handling all cost-related financial activities of the business. This position is best suited for someone with hands-on experience in the food and beverage or FMCG sector, and with strong expertise in analyzing costs, identifying variances, and ensuring proper financial controls.

Key Responsibilities:

Cost Management and Compliance

• Take full ownership of cost accounting processes, including product costing and cost of sales computation
• Establish and refine costing frameworks, ensuring consistency and accuracy in financial data
• Safeguard compliance with accounting regulations, company policies, and internal control systems
• Oversee inventory costing and ensure records are properly maintained and validated
  
  
  

• Examine cost fluctuations across raw materials, workforce expenses, and overhead costs
• Provide clear explanations for any variances and recommend solutions to address gaps
• Deliver accurate and timely financial reports, offering insights to support leadership decisions
  
  
  

• Track production-related spending and evaluate overall cost performance
• Identify inefficiencies and recommend strategies to reduce expenses and improve processes
• Work collaboratively with operations, supply chain, and finance teams to strengthen cost control measures
  
  
  

• Participate in financial planning activities, including budgeting and forecasting of cost components
• Analyze cost drivers to support better projections and resource allocation
  
  
  

• Degree in Accountancy, Finance, or any related discipline
• Must hold a Certified Public Accountant (CPA) license
• At least 5-8 years of experience in cost accounting or similar finance roles
• Prior exposure to restaurant, food production, or FMCG industries is required.