Regional Production Manager - Rice

Job Summary

The Regional Production Manager – Rice is responsible for overseeing rice production operations across multiple facilities within the assigned region. This role ensures efficient, cost-effective, and high-quality rice processing while maintaining compliance with safety and regulatory standards.

Key Responsibilities

• Operational Oversight:
• Manage daily operations across the region.
• Ensure production targets are met with optimal resource utilization.
• Monitor and improve production KPIs (yield, throughput, downtime, etc.).
• Quality & Compliance:
• Implement and enforce quality control procedures.
• Ensure compliance with food safety, environmental, and labor regulations.
• Conduct regular audits and inspections.
• Team Leadership:
• Lead, train, and motivate plant managers and production teams.
• Foster a culture of continuous improvement and accountability.
• Conduct performance reviews and succession planning.
• Maintenance & Efficiency:
• Coordinate preventive and corrective maintenance of machinery.
• Drive process improvements to reduce waste and enhance productivity.
• Inventory & Supply Chain Coordination:
• Monitor raw material availability and finished goods inventory.
• Collaborate with procurement and logistics teams for timely supply chain operations.
• Reporting & Analysis:
• Analyze production data and prepare regular reports for senior management.
• Recommend strategic initiatives based on data insights.
  

• Bachelor’s /master’s degree in agriculture or related field.
• Minimum 7–10 years of experience in rice production, with at least 3 years in a regional or multi-site leadership role.
• Strong knowledge of rice production processes and equipment.
• Proficiency in production planning tools and ERP systems.
• Excellent leadership, communication, and problem-solving skills.