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Tea Maker Cum Snacks Maker And Chaat And Sweet Maker

Talentmate

India

18th August 2026

2608-59355-14

Job Description

Requirements

# Tea Maker, Snack Specialist, and Confectioner

## Summary

We are seeking a skilled and dedicated culinary professional to join our hospitality team as a Tea Maker, Snack Specialist, and Confectioner. This pivotal role is essential for delivering exceptional guest experiences through the preparation of a diverse menu featuring traditional teas, savory snacks, and delectable sweets. The ideal candidate will possess a strong background in kitchen operations, with a specific focus on beverage preparation, street-style snack creation, and confectionery. This position requires an individual who can maintain high standards of hygiene, efficiency, and quality in a fast-paced environment, ensuring that every item served meets our commitment to culinary excellence and customer satisfaction.

## Responsibilities

* Prepare a wide variety of hot and cold tea beverages, ensuring optimal brewing techniques and flavor profiles are consistently maintained.

* Craft and assemble savory snacks and chaat items with precision, adhering to established recipes and presentation standards.

* Create and decorate traditional and modern sweet dishes, managing ingredients to ensure freshness and quality.

* Maintain strict sanitation and safety protocols within the kitchen and food preparation areas.

* Monitor inventory levels of tea leaves, spices, snacks, and confectionery ingredients, reporting shortages promptly.

* Collaborate with the kitchen team to ensure timely service during peak hours while upholding food safety regulations.

* Troubleshoot equipment issues related to beverage and food preparation, reporting maintenance needs to management.

* Adapt to seasonal menu changes and guest preferences by innovating within the scope of traditional recipes.

## Requirements

* Proven work experience in a hospitality or food service setting, specifically in tea preparation and snack production.

* Proficiency in kitchen operations, including knife skills, cooking techniques, and food handling procedures.

* Demonstrated expertise in making traditional teas, savory chaat, and a variety of sweets.

* Strong understanding of food safety standards and hygiene practices.

* Ability to work efficiently in a high-volume, fast-paced environment.

* Excellent attention to detail regarding taste, texture, and visual presentation.

* Strong communication skills and the ability to work effectively as part of a team.

* Flexibility to work various shifts, including weekends and holidays, as required by business operations.

Job Details

Role Level:	Associate	Work Type:	Full-Time
Country:	India	City:	Kochi ,Kerala
Company Website:	http://www.2coms.com	Job Function:	Food & Beverage Services
Company Industry/ Sector:	Human Resources Services

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