Job Description

Organization- Hyatt Place

Resumen

To assist the Outlet Manager in managing the assigned outlet as a successful independent profit centre, in line with the outlet’s operating concept and Hyatt International standards, ensuring maximum guest satisfaction while operating within budget, helping to ensure the financial success of the outlet.

Calificaciones

Ideally with a relevant degree, apprenticeship or diploma in Hospitality or restaurant management. Minimum 2 years work experience as Assistant Manager-F&B or Team Leader/Captain in a hotel or large restaurant with good standards.


Job Details

Role Level: Mid-Level Work Type: Full-Time
Country: India City: Gurgaon ,Haryana
Company Website: http://www.place.hyatt.com Job Function: Information Technology (IT)
Company Industry/
Sector:
Hospitality

What We Offer


About the Company

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