Internship - FandB Service Restaurant

Get ready to bring smiles and flavours together as an F&B Service Intern at Grand Hyatt Bali!

You will be part of our fantastic restaurant team, learning how to serve food and beverages in a professional, warm, and engaging way. From setting up tables to recommending menus, your primary role is to help create distinctive dining experiences that guests will remember long after they have finished their meal.

This internship is your chance to shine in a real restaurant environment; develop your service skills, learn about international standards, and work alongside a fun and passionate team that values quality and connection.

What makes your internship experience even better?

• A personalized learning journey designed just for you
• A mentor (Learning & Development Manager), a coach (F&B Leader), and a buddy (your fellow F&B associate) to support and guide you
• Involvement in fun employee activities, volunteering opportunities, special projects, and exclusive employee clubs
• And so much more!
• Currently studying or recently graduated (within the past year) from a D1, D2, D3, D4, or S1 program in Hospitality, Tourism, F&B Service, Hotel Management, Culinary Arts, or a related major.
• Willing to commit to a full-time internship for a minimum of 6 months.
• Confident in verbal English communication; additional foreign languages are a plus.
• Outgoing, service-minded, and enjoys interacting with people from different backgrounds.
• Passionate about food, drinks, and delivering excellent guest experiences.
• Well-groomed, responsible, and a strong team player.
• Curious, enthusiastic, and eager to learn in a real restaurant operation.
• Excited to create distinctive dining experiences and be part of unforgettable moments for our guests.