Housekeeping Executive 12N25

The Housekeeping Executive plays a crucial role in maintaining the cleanliness and organization of a facility, ensuring a welcoming and hygienic environment for guests and staff. This position requires a meticulous and proactive individual who can oversee housekeeping operations, manage staff, and uphold the highest cleanliness standards. As a Housekeeping Executive, you will coordinate with other departments to ensure a seamless guest experience and maintain inventory levels of cleaning supplies. A strong understanding of sanitation procedures and exceptional attention to detail are essential. If you possess robust leadership skills and a passion for creating pristine spaces, this role offers an exciting opportunity to make a significant impact.

Responsibilities

• Supervise and guide housekeeping staff to ensure efficient and effective operations.
• Develop and implement housekeeping procedures to meet top-notch cleanliness standards.
• Monitor inventory levels of cleaning supplies and reorder as necessary to maintain stock.
• Conduct regular inspections of premises to identify cleanliness and maintenance needs.
• Coordinate with maintenance and management staff regarding repair work and facility updates.
• Train new staff members on company policies, cleaning methods, and safety protocols.
• Address and resolve guest complaints effectively, maintaining high customer satisfaction.
• Create daily work schedules for housekeeping staff, ensuring adequate coverage.
• Ensure compliance with health and safety regulations, including sanitation guidelines.
• Prepare and manage housekeeping budgets, tracking expenses and identifying cost-saving opportunities.
• Foster a positive and productive work environment for all housekeeping team members.
• Maintain detailed records of housekeeping activities, inventories, and employee performance.

Requirements

• Previous experience in a supervisory role within the housekeeping industry is required.
• Strong leadership and team management skills with a focus on effective communication.
• Excellent attention to detail and organizational skills are essential for this role.
• Ability to work flexible hours, including weekends and holidays, as needed.
• Knowledge of health and safety regulations and chemical handling practices.
• Proficiency in using housekeeping software and standard office applications is desirable.
• High school diploma or equivalent; additional certification in hospitality management is a plus.